RecipesMagazine

Valentine Cookies

Valentine Cookies
Need a vegetarian dessert? Valentine Cookies could be a super recipe to try. One portion of this dish contains approximately 2g of protein, 11g of fat, and a total of 191 calories. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 18. From preparation to the plate, this recipe takes roughly 35 minutes. A mixture of flour, salt, vanillan extract, and a handful of other ingredients are all it takes to make this recipe so flavorful.

Instructions

1
In a large bowl, cream butter and sugar.
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ButterButter
CreamCream
SugarSugar
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BowlBowl
2
Add egg, beating well.
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EggEgg
3
Add extracts; mix well.
4
Combine the flour, baking powder and salt; add to the creamed mixture until combined. Cover and refrigerate for 3 hours or until easy to handle.
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Baking PowderBaking Powder
All Purpose FlourAll Purpose Flour
SaltSalt
5
On a lightly floured surface, roll out dough to 1/8-in. thickness.
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DoughDough
RollRoll
6
Cut with a 3-in. heart-shaped cookie cutter dipped in flour.
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CookiesCookies
All Purpose FlourAll Purpose Flour
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Cookie CutterCookie Cutter
7
Place 1 in. apart on ungreased baking sheets.
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Baking SheetBaking Sheet
8
Bake at 325° for 13-15 minutes or until lightly browned.
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OvenOven
9
Remove to wire racks to cool. Decorate with frosting and colored sugar if desired.
Ingredients you will need
Decorating SugarDecorating Sugar
FrostingFrosting
DifficultyHard
Ready In35 m.
Servings18
Health Score0
Vegetarian
DietsLacto Ovo Vegetarian
Dish TypesAntipastiStarterSnackAppetizerAntipasto
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