Unbelievably Yummy Chicken Casserole

Unbelievably Yummy Chicken Casserole
Unbelievably Yummy Chicken Casserole might be a good recipe to expand your main course collection. This recipe covers 18% of your daily requirements of vitamins and minerals. This recipe makes 8 servings with 344 calories, 23g of protein, and 14g of fat each. A mixture of chicken breast halves, parmesan cheese, salt and pepper, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the whipped topping you could follow this main course with the Strawberry Sunshine Cake as a dessert. From preparation to the plate, this recipe takes roughly 1 hour and 10 minutes. It will be a hit at your Autumn event.

Instructions

1
Bring a large pot of lightly salted water to a boil.
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WaterWater
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PotPot
2
Add noodles and cook for 7 to 8 minutes or until almost al dente (until ALMOST cooked); drain.
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PastaPasta
3
Preheat oven to 350 degrees F (175 degrees C).
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OvenOven
4
Add the chicken, peas, soup, whipped topping, American cheese, milk, parsley, salt and pepper.
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American CheeseAmerican Cheese
Salt And PepperSalt And Pepper
Whipped ToppingWhipped Topping
Whole ChickenWhole Chicken
ParsleyParsley
MilkMilk
PeasPeas
SoupSoup
5
Mix together and transfer mixture to a 9x13 inch baking dish.
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Baking PanBaking Pan
6
Sprinkle with Parmesan cheese and cover with aluminum foil.
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ParmesanParmesan
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Aluminum FoilAluminum Foil
7
Bake in preheated oven for 45 minutes, then remove cover and bake for another 10 minutes.
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OvenOven
8
Let cool for 4 to 5 minutes, allowing cheese to thicken slightly.
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CheeseCheese
DifficultyExpert
Ready In1 h, 10 m.
Servings8
Health Score11
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