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Tuscan Bread and Bean Salad

Tuscan Bread and Bean Salad
You can never have too many side dish recipes, so give Tuscan Bread and Bean Salad From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Cut bread into cubes. Arrange bread cubes in a single layer in a 15- x 10- x 1-inch jellyroll pan.
Ingredients you will need
Bread CubesBread Cubes
BreadBread
Equipment you will use
Frying PanFrying Pan
2
Bake at 375 for 20 minutes or until golden.
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OvenOven
3
Remove from oven, and let cool completely.
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OvenOven
4
Combine tomato and remaining 10 ingredients in a large bowl; toss well.
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TomatoTomato
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BowlBowl
5
Add toasted bread cubes to bean mixture just before serving; toss lightly.
Ingredients you will need
Bread CubesBread Cubes
6
Serve immediately.
DifficultyMedium
Ready In45 m.
Servings5
Health Score10
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