Turkey Thigh Supper
Turkey Thigh Supper is a gluten free and dairy free recipe with 4 servings. One portion of this dish contains about 5g of protein, 1g of fat, and a total of 204 calories. This recipe covers 16% of your daily requirements of vitamins and minerals. A mixture of seasoning, condensed tomato soup, garlic, and a handful of other ingredients are all it takes to make this recipe so tasty. It works well as a side dish. From preparation to the plate, this recipe takes roughly 7 hours and 10 minutes. Turkey Thigh and Hominy Chili, Turkey Sweet Potato Supper, and Turkey Stir-Fry Supper are very similar to this recipe.
In a 5-qt. slow cooker, layer the potatoes, carrots and onions. Top with turkey.
Combine the soup, water, garlic, Italian seasoning and salt; pour over turkey. Cover and cook on low for 6-8 hours or until a thermometer reads 180° and vegetables are tender.