Turkey Sandwiches with Roasted Romas, Fresh Mozzarella, and Arugula-Walnut Pesto

Name: Turkey Sandwiches with Roasted Romas, Fresh Mozzarella, and Arugula-Walnut Pesto
Prep time: 2 h
Cook time: 2 h
Total time: 2 h
Yield: 2
Cuisine: Global
Ingredients: 12 About fresh arugula leaves, rinsed and dried; 227 grams fresh mozzarella cheese, sliced; 8 slices olive bread, lightly toasted; 2 servings Arugula-Walnut Pesto; 6 Roma tomatoes, halved lengthwise; 8 slices cooked turkey (white meat)

Turkey Sandwiches with Roasted Romas, Fresh Mozzarella, and Arugula-Walnut Pesto might be a good recipe to expand your main course collection. This recipe serves 2. One portion of this dish contains approximately 53g of protein, 39g of fat, and a total of 823 calories. From preparation to the plate, this recipe takes approximately 2 hours. Head to the store and pick up arugula leaves, turkey, mozzarella cheese, and a few other things to make it today. To use up the bread you could follow this main course with the Coffee Cake Banana Bread as a dessert.