Turkey Patties with Cranberry Cream Sauce

Name: Turkey Patties with Cranberry Cream Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: American
Ingredients: 237 milliliters bread crumbs; 0 teaspoons cayenne pepper; 1 Tbsp cornstarch; 1 teaspoons dried sage; 2 eggs; 1 Tbsp minced garlic; 1 teaspoon ground paprika; 1 teaspoons ground black pepper; 454 grams ground turkey; 237 milliliters heavy cream; 1 teaspoon salt; 59 milliliters vegetable oil; 1 Tbsp cold water; 227 grams whole cranberry sauce

Turkey Patties with Cranberry Cream Sauce might be a good recipe to expand your main course recipe box. One portion of this dish contains around 35g of protein, 42g of fat, and a total of 687 calories. This recipe serves 4. This recipe covers 22% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 45 minutes. If you have water, heavy cream, vegetable oil, and a few other ingredients on hand, you can make it. To use up the eggs you could follow this main course with the Rose Levy Beranbaum's Chocolate Tomato Cake with Mystery Ganache as a dessert.

Instructions

Preheat oven to 375 degrees F (190 degrees C).

Equipment you will use

Oven

Mix together the turkey, eggs, 1 cup bread crumbs, garlic, salt, paprika, sage, black pepper, and cayenne pepper in a bowl. Divide mixture into 4 patties. Coat each patty with 1/4 cup breadcrumbs.

Ingredients you will need

Cayenne Pepper

Black Pepper

Breadcrumbs

Paprika

Garlic

Whole Turkey

Egg

Sage

Salt

Equipment you will use

Bowl

Heat the oil in a cast iron skillet over medium heat. Cook patties in the heated oil until browned, 4 to 5 minutes each side. Keeping the patties in the skillet, remove about 1/2 the remaining oil from the skillet; add the cranberry sauce to the skillet; cover with aluminum foil.

Ingredients you will need

Cranberry Sauce

Cooking Oil

Equipment you will use

Aluminum Foil

Frying Pan

Place the covered skillet in the preheated oven and cook the patties until they reach an internal temperature of 165 degrees F (75 degrees C), about 15 minutes.

Equipment you will use

Frying Pan

Oven

Remove patties from the skillet and wrap in aluminum foil to keep warm.

Ingredients you will need

Wrap