Turkey Burgers with Special Sauce

Turkey Burgers with Special Sauce
Turkey Burgers with Special Sauce requires about 45 minutes from start to finish. One serving contains 312 calories, 32g of protein, and 5g of fat. This dairy free recipe serves 4. It is a rather inexpensive recipe for fans of American food. It works well as a main course. A mixture of orange juice, garlic clove, ginger, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the orange juice you could follow this main course with the Plum Sherbert with Orange Juice and Plum Wine as a dessert.

Instructions

1
Prepare grill.
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GrillGrill
2
Combine first 6 ingredients in a large bowl. Divide turkey mixture into 4 equal portions, shaping each into a 3/4-inch-thick patty.
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Whole TurkeyWhole Turkey
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BowlBowl
3
Place patties on grill rack coated with cooking spray; grill 6 minutes on each side or until done.
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Cooking SprayCooking Spray
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GrillGrill
4
Spread 2 tablespoons Special Sauce over top half of each bun.
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SauceSauce
RollRoll
5
Place lettuce leaves on bottom halves of buns; top each with 1 patty and top half of bun.
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Lettuce LeafLettuce Leaf
RollRoll
6
Cut each burger in half.

Equipment

DifficultyMedium
Ready In45 m.
Servings4
Health Score20
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