Tuna Salad Italiano

Name: Tuna Salad Italiano
Prep time: 2 h
Cook time: 2 h
Total time: 2 h
Yield: 8
Cuisine: Global
Ingredients: 473 milliliters Green Giant® frozen cut green beans (from 1-lb bag); 118 milliliters sliced green onions (8 medium); 2 hard-cooked eggs, sliced; 118 milliliters Italian dressing; 198 grams cups uncooked small pasta shells; 4 smalls red potatoes, cut in half, sliced; 177 milliliters medium tomato, seeded, chopped (about; 1 Tbsp olive or vegetable oil; 170 grams can tuna in water, drained, flaked

Tun Head to the store and pick up pasta shells, potatoes, tunan in water, and a few other things to make it today. From preparation to the plate, this recipe takes around 2 hours.

Instructions

In 4-quart saucepan, cook pasta as directed on package, adding potatoes and frozen green beans during last 5 to 7 minutes of cooking time; cook until vegetables and pasta are tender.

Ingredients you will need

Green Beans

Vegetable

Potato

Pasta

Equipment you will use

Sauce Pan

Drain.

In large bowl, gently toss cooked pasta, potatoes and green beans with oil. Refrigerate until chilled, about 1 hour 30 minutes.

Ingredients you will need

Cooked Pasta

Green Beans

Potato

Cooking Oil

Equipment you will use

Bowl

Stir in tuna, tomato and onions.

Ingredients you will need

Onion

Tomato

Tuna

Pour dressing over salad; stir gently to coat. Top with hard-cooked eggs.

Ingredients you will need

Egg

Equipment

Sauce Pan

Bowl

Ingredients

Servings:

473milliliters

Green Giant® frozen cut green beans (from 1-lb bag)118milliliters

sliced green onions (8 medium)2

hard-cooked eggs, sliced 118milliliters

Italian dressing 198grams

cups uncooked small pasta shells 4smalls

red potatoes, cut in half, sliced 177milliliters

medium tomato, seeded, chopped (about 1Tbsp

olive or vegetable oil 170grams

can tuna in water, drained, flaked

Recommended wine: Merlot, Pinot Noir, Rose Wine

Tunan on the menu? Try pairing with Merlot, Pinot Noir, and rosé Wine. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. You could try La Jota Howell Mountain Merlot. Reviewers quite like it with a 4.2 out of 5 star rating and a price of about 99 dollars per bottle.