Tuna Melts

Name: Tuna Melts
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters finely chopped celery; 4 hamburger buns, split; 4 lettuce leaves; 59 milliliters mayonnaise; 4 slices mozzarella cheese slices; 59 milliliters finely chopped onion; 4 slices tomato slices; 170 grams can water-packed tuna, drained and flaked

Tun

Instructions

In a small bowl, combine the tuna, celery, onion and mayonnaise.

Ingredients you will need

Mayonnaise

Celery

Onion

Tuna

Equipment you will use

Bowl

Spread on bottom of buns; set bun tops aside. Top tuna mixture with a slice of cheese and tomato.

Ingredients you will need

Cheese

Spread

Tomato

Roll

Tuna

Place on an ungreased baking sheet.

Equipment you will use

Baking Sheet

Bake, uncovered, at 350° for 12-15 minutes or until heated through and cheese is melted. Top each with a lettuce leaf; replace bun tops.

Ingredients you will need

Lettuce Leaf

Cheese

Roll

Equipment you will use

Oven

Equipment

Bowl

Baking Sheet

Oven

Ingredients

Servings:

59milliliters

finely chopped celery 4

hamburger buns, split 4

lettuce leaves 59milliliters

mayonnaise 4slices

mozzarella cheese slices 59milliliters

finely chopped onion 4slices

tomato slices 170grams

can water-packed tuna, drained and flaked

Recommended wine: Pinot Noir, Merlot, Rose Wine

Pinot Noir, Merlot, and rosé Wine are my top picks for Tuna. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. The Jimmy John's Vin De Sandwich Pinot Noir with a 4.7 out of 5 star rating seems like a good match. It costs about 30 dollars per bottle.