Tuna Fish Salad

Name: Tuna Fish Salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 8
Cuisine: Global
Ingredients: 59 milliliters banana pepper ring, chopped (optional to add zest); 340 grams albacore tuna, drained; 118 milliliters chopped celery; 2 Tbsps chopped fresh parsley (not dried flakes); 1 teaspoon minced garlic; 1 teaspoons fresh ground pepper; 1 teaspoon lemon juice; 59 milliliters regular hellmanns mayonnaise; 59 milliliters hellmanns light mayonnaise; 118 milliliters finely chopped onion; 8 servings paprika

Tuna Fish Salad might be just the main course you are searching for. This recipe makes 8 servings with 192 calories, 13g of protein, and 14g of fat each. This recipe covers 12% of your daily requirements of vitamins and minerals. Head to the store and pick up 1/4 cup banana pepper ring, albacore tuna, hellmanns mayonnaise, and a few other things to make it today. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing It is a good option if you're following a gluten free, dairy free, whole 30, and pescatarian diet.

Ingredients

Servings:

59milliliters

banana pepper ring, chopped (optional to add zest)340grams

albacore tuna, drained 118milliliters

chopped celery 2Tbsps

chopped fresh parsley (not dried flakes)1teaspoon

minced garlic 1teaspoons

fresh ground pepper 1teaspoon

lemon juice 59milliliters

regular hellmanns mayonnaise 59milliliters

hellmanns light mayonnaise 118milliliters

finely chopped onion 8servings

paprika

Recommended wine: Merlot, Pinot Noir, Rose Wine

Tuna works really well with Merlot, Pinot Noir, and rosé Wine. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. The Peju Province Merlot with a 4.5 out of 5 star rating seems like a good match. It costs about 38 dollars per bottle.