Tuna Cheese Sandwiches

Name: Tuna Cheese Sandwiches
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 5
Cuisine: Global
Ingredients: 170 grams can tuna, drained and flaked; 1 teaspoon lemon juice; 473 milliliters finely shredded lettuce; 118 milliliters mayonnaise; 1 Tbsp milk; 0 teaspoons onion salt; 0 teaspoons pepper; 113 grams cup shredded cheddar cheese; 118 milliliters chopped walnuts; 10 slices whole wheat bread; 1 teaspoons Worcestershire sauce

Tun From preparation to the plate, this recipe takes around 10 minutes. A mixture of mayonnaise, milk, lettuce, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the milk you could follow this main course with the Milky Way Brownie Bites as a dessert.

Instructions

In a small bowl, combine the first nine ingredients. On five slices of bread, layer 1/2 cup lettuce and about 1/4 cup tuna mixture; top with remaining bread.

Ingredients you will need

Lettuce

Bread

Tuna

Equipment you will use

Bowl

Equipment

Bowl

Ingredients

Servings:

170grams

can tuna, drained and flaked 1teaspoon

lemon juice 473milliliters

finely shredded lettuce 118milliliters

mayonnaise 1Tbsp

milk 0teaspoons

onion salt 0teaspoons

pepper 113grams

cup shredded cheddar cheese 118milliliters

chopped walnuts 10slices

whole wheat bread 1teaspoons

Worcestershire sauce

Recommended wine: Merlot, Pinot Noir, Rose Wine

Merlot, Pinot Noir, and rosé Wine are great choices for Tuna. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. One wine you could try is Four Brix Winery Paso Robles Sangiovese, Cab, Merlot "Scosso" Blend. It has 5 out of 5 stars and a bottle costs about 40 dollars.

Four Brix Winery Paso Robles Sangiovese, Cab, Merlot "Scosso" Blend

A Californian "Super Tuscan" of Sangiovese, Cabernet Sauvignon, and Merlot is a full-gallup ride for the senses. Concentrated aroma of raspberries and blackberries with tobacco and spice give a warm bold nose to this blend. Raspberry and espresso on the palate are balanced by full tannins and rounded by hints of pepper and vanilla with a sweet berry finish.