Triple Mash with Horseradish Bread Crumbs

Triple Mash with Horseradish Bread Crumbs
Triple Mash with Horseradish Bread Crumbs might be just the side dish you are searching for. One portion of this dish contains roughly 4g of protein, 9g of fat, and a total of 197 calories. This recipe serves 12. This recipe covers 11% of your daily requirements of vitamins and minerals. Head to the store and pick up yukon gold potatoes, rutabaga, salt, and a few other things to make it today. From preparation to the plate, this recipe takes around 50 minutes.

Instructions

1
Place vegetables and salt in a Dutch oven; add water to cover. Bring to a boil. Reduce heat; cook, uncovered, 15-20 minutes or until tender.
Ingredients you will need
VegetableVegetable
WaterWater
SaltSalt
Equipment you will use
Dutch OvenDutch Oven
2
Meanwhile, in a skillet, melt 4 tablespoons butter. Stir in bread crumbs; toast over medium heat 3-5 minutes or until golden brown, stirring frequently. Stir in horseradish; remove from heat.
Ingredients you will need
BreadcrumbsBreadcrumbs
HorseradishHorseradish
ButterButter
ToastToast
Equipment you will use
Frying PanFrying Pan
3
Drain vegetables; return to pan. Mash vegetables over low heat, gradually adding milk, pepper and remaining butter. Spoon into serving dish; top with bread crumb mixture.
Ingredients you will need
VegetableVegetable
ButterButter
PepperPepper
BreadBread
MilkMilk
Equipment you will use
Frying PanFrying Pan
DifficultyHard
Ready In50 m.
Servings12
Health Score5
Dish TypesSide Dish
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