Toum

Name: Toum
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 6
Cuisine: Global
Ingredients: 4 cloves garlic, peeled; 1 lemon, juiced; 1 pinch salt; 59 milliliters vegetable oil, or as needed

Toum might be just the side dish you are searching for. This recipe serves 6. One serving contains 82 calories, 0g of protein, and 9g of fat. This recipe covers 1% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, whole 30, and vegan diet. Head to the store and pick up garlic, juice of lemon, salt, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 10 minutes.

Instructions

Crush garlic in a mortar and pestle with a generous pinch of salt.

Ingredients you will need

Garlic

Salt

Equipment you will use

Mortar And Pestle

Mix in oil a teaspoon at a time until the mixture will absorb no more oil. Stir in the lemon juice. serve at room temperature with Lebanese breads, hummus or Tabbouleh.

Ingredients you will need

Lemon Juice