Tossed Salad with Creamy Dill Dressing
You can never have too many side dish recipes, so give Tossed Salad with Creamy Dill Dressing a try. One serving contains 51 calories, 3g of protein, and 0g of fat. This recipe serves 6. It is a good option if you're following a gluten free diet. A mixture of tomato, wine vinegar, salt, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 20 minutes.
Instructions
Mix all dressing ingredients in small bowl.
Mix lettuce, cucumber and tomato in large bowl.
Pour dressing over salad; toss gently to mix thoroughly. Top with croutons.