Too Good Granola Bars
Need a dairy free and vegetarian morn meal? Too Good Granola Bars could be an awesome recipe to try. This recipe serves 24. One serving contains 203 calories, 4g of protein, and 9g of fat. If you have flax seeds, sunflower seed kernels, egg, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 40 minutes.
Instructions
Preheat oven to 350 degrees F (175 degrees C). Line a 9x13-inch pan with aluminum foil and grease.
Stir oats, flour, raisins, almonds, sunflower seeds, steel-cut oats, flax seeds, cinnamon, and salt together in a bowl.
Whisk agave nectar, honey, coconut oil, egg, and egg white together in a separate bowl. Stir agave nectar mixture into oats mixture until well combined.
Spread mixture into the prepared pan.
Bake in the preheated oven until browned on the edges, 25 to 30 minutes.