Tomato, Sausage & Cheddar Bread Pudding

Tomato, Sausage & Cheddar Bread Pudding
This recipe serves 12. This recipe covers 15% of your daily requirements of vitamins and minerals. One portion of this dish contains about 20g of protein, 30g of fat, and a total of 410 calories. If you have brown sugar, sharp cheddar cheese, mild ground sausage, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 1 hour and 15 minutes.

Instructions

1
Preheat oven to 350°, In a large bowl, combine first eight ingredients. Stir in bread.
Ingredients you will need
BreadBread
Equipment you will use
BowlBowl
OvenOven
2
Transfer to a greased 13x9-in. baking dish.
Equipment you will use
Baking PanBaking Pan
3
In the same bowl, whisk eggs, cream, salt and pepper; pour over bread mixture.
Ingredients you will need
Salt And PepperSalt And Pepper
BreadBread
CreamCream
EggEgg
Equipment you will use
WhiskWhisk
BowlBowl
4
Sprinkle with Parmesan cheese.
Ingredients you will need
ParmesanParmesan
5
Bake 45-50 minutes or until a knife inserted near the center comes out clean.
Equipment you will use
OvenOven
KnifeKnife
DifficultyExpert
Ready In1 h, 15 m.
Servings12
Health Score5
Magazine