Tomato, Corn and Avocado Salsa

Tomato, Corn and Avocado Salsa
The recipe Tomato, Corn and Avocado Salsa could satisfy your Mexican craving in approximately 30 minutes. For $1.53 per serving, you get a hor d'oeuvre that serves 4. One serving contains 279 calories, 4g of protein, and 20g of fat. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and vegan diet. If you have salt, roma tomatoes, jalapeno pepper, and a few other ingredients on hand, you can make it. If you like this recipe, take a look at these similar recipes: Avocado, Tomato & Corn Salad/Salsa, Corn Fritters with Tomato Avocado Salsa, and Fresh Corn, Tomato and Avocado Salsa.

Instructions

1
Mix together corn, olives, tomatoes, onion, red pepper, and jalapeno pepper in a large bowl. Gently fold in diced avocado, olive oil, lime juice, and salt.
Ingredients you will need
Jalapeno PepperJalapeno Pepper
Lime JuiceLime Juice
Red PepperRed Pepper
Olive OilOlive Oil
TomatoTomato
AvocadoAvocado
OlivesOlives
OnionOnion
CornCorn
SaltSalt
Equipment you will use
BowlBowl

Equipment

Recommended wine: Sparkling Wine, Sparkling Rose

Antipasti works really well with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. One wine you could try is Lanson Le Black Label Brut ( half-bottle). It has 4.6 out of 5 stars and a bottle costs about 30 dollars.
Lanson Le Black Label Brut ( half-bottle)
Lanson Le Black Label Brut ( half-bottle)
Black Label's brilliant color recalls the characteristic straw tones of the Pinot Noir, with glints of amber. It is lively in the flute, with a fine stream of persistent bubbles. Its fresh aromas combine the impression of vitality and spring-time scents, together with hints of toast and honey. On the palate, bouquets of ripe fruits and citrus create a sensation of opulence yet lightness.
DifficultyNormal
Ready In30 m.
Servings4
Health Score20
Magazine