Tomatillo Sauce

Name: Tomatillo Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 1 Anaheim chile, seeded, deveined; 0 teaspoons freshly ground black pepper, plus more for sprinkling; 3 cloves garlic, unpeeled; 1 jalapeno chile, seeded, deveined; 2 Juice from lime; 2 Tbsps extra-virgin olive oil; 2 teaspoons salt, plus more for sprinkling; 454 grams tomatillos, husked and rinsed; 1 white onion, quartered

Need If you have olive oil, pepper, garlic, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Preheat the oven to 350 degrees F.

Equipment you will use

Oven

Place the tomatillos, garlic, Anaheim chile, onions and jalapeno on a baking sheet. Toss the vegetables with the oil, salt and pepper. Roast the vegetables until the tomatillos turn a dark-green color and the onions golden brown, about 30 minutes.

Ingredients you will need

Salt And Pepper