Tofu Salad Sandwich

Tofu Salad Sandwich
This dairy free and vegetarian recipe serves 40. One serving contains 24 calories, 1g of protein, and 1g of fat. A mixture of mayo reduced fat mayonnaise, bread, green onions, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 40 minutes.

Instructions

1
Place tofu in large bowl; mash with potato masher or fork.
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PotatoPotato
TofuTofu
Equipment you will use
Potato MasherPotato Masher
BowlBowl
2
Add all remaining ingredients except toast; mix well. Cover. Refrigerate at least 30 min.
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ToastToast
3
Spread 1/2 cup of the tofu mixture onto each of 4 of the toast slices just before serving; cover with 1 of the remaining toast slices.
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SpreadSpread
ToastToast
TofuTofu
DifficultyHard
Ready In40 m.
Servings40
Health Score1
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