Tofu And Cabbage Salad With Peanut Dressing

Name: Tofu And Cabbage Salad With Peanut Dressing
Prep time: 6 min
Cook time: 6 min
Total time: 6 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters creamy peanut butter; 3 mediums cucumbers, peeled, seeded and cut into bite-sized cubes; 158 milliliters chopped green onions; 1 teaspoons soy sauce (light or regular); 1 Tbsp fresh lime juice; 118 milliliters plain nonfat yogurt; 591 milliliters medium head green or red cabbage, shredded or chopped (about; 1 Tbsp sesame oil; 454 grams block firm tofu, cut into 1/2-inch strips lengthwise

Tofu And Cabbage Salad With Peanut Dressing is a gluten free and vegetarian recipe with 4 servings. One portion of this dish contains around 16g of protein, 15g of fat, and a total of 264 calories. This recipe covers 19% of your daily requirements of vitamins and minerals. It works well as an affordable main course. A mixture of nonfat yogurt, soy sauce, lime juice, and a handful of other ingredients are all it takes to make this recipe so scrumptious.