Tiramisu Toffee Dessert

Name: Tiramisu Toffee Dessert
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 12
Cuisine: Mediterranean, Italian, European
Ingredients: 79 grams bars chocolate covered English toffee, chopped; 118 milliliters chocolate syrup; 227 grams package cream cheese; 473 milliliters heavy whipping cream; 305 grams package frozen prepared lb cake, thawed and cut into 9 slices; 177 milliliters strong brewed coffee; 237 milliliters white sugar

The recipe Tiramisu Toffee Dessert could satisfy your Mediterranean craving in about 1 hour and 20 minutes. Watching your figure? This gluten free recipe has 400 calories, 4g of protein, and 23g of fat per serving. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 12. If you have bars chocolate covered toffee, chocolate syrup, strong coffee, and a few other ingredients on hand, you can make it. If you like this recipe, you might also like recipes such as Tiramisu Toffee Dessert, Toffee Tiramisu, and Toffee Cheesecake Tiramisu.

Instructions

Arrange cake slices on bottom of a rectangular 11x7 inch baking dish, cutting cake slices if necessary to fit the bottom of the dish.

Equipment you will use

Baking Pan

Drizzle coffee over cake.

Ingredients you will need

Coffee

Beat sugar, chocolate syrup, and cream cheese in a large bowl with an electric mixer on medium speed until smooth.

Ingredients you will need

Chocolate Syrup

Cream Cheese

Sugar

Equipment you will use

Hand Mixer

Bowl

Add whipping cream; beat on medium speed until light and fluffy.

Ingredients you will need

Whipping Cream

Spread over cake.

Ingredients you will need

Spread

Sprinkle with chocolate-covered toffee candy.

Ingredients you will need

Chocolate

Toffee

Candy

Spread frosting over cake.

Ingredients you will need

Frosting

Spread

Sprinkle with toffee candy. Cover and refrigerate for at least 1 hour, but no longer than 24 hours to set dessert and blend flavors.

Ingredients you will need

Toffee

Candy

Equipment

Baking Pan

Hand Mixer

Bowl

Ingredients

Servings:

79grams

bars chocolate covered English toffee, chopped 118milliliters

chocolate syrup 227grams

package cream cheese 473milliliters

heavy whipping cream 305grams

package frozen prepared lb cake, thawed and cut into 9 slices 177milliliters

strong brewed coffee 237milliliters

white sugar

Recommended wine: Chianti, Trebbiano, Verdicchio

Chianti, Trebbiano, and Verdicchio are great choices for Italian. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. The Rodano Vigna Viacosta Chianti Classico with a 4.4 out of 5 star rating seems like a good match. It costs about 30 dollars per bottle.