The Ultimate No-Bake Cheesecake Banana Pudding With Caramel Syrup

Name: The Ultimate No-Bake Cheesecake Banana Pudding With Caramel Syrup
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 16
Cuisine: Global
Ingredients: 4 larges ripe bananas, sliced; 118 milliliters caramel sundae syrup; 680 grams packages cream cheese, softened; 145 grams package vanilla instant pudding & pie filling; 473 milliliters milk; 397 grams sweetened condensed milk; 1 teaspoon vanilla extract; 340 grams package vanilla wafers; 227 grams frozen whipped topping, thawed

The Ultimate No-Bake Cheesecake Banan If you have vanillan extract, vanilla wafers, milk, and a few other ingredients on hand, you can make it.

Instructions

Beat cream cheese and condensed milk at medium speed with an electric mixer 2 minutes.

Ingredients you will need

Sweetened Condensed Milk

Cream Cheese

Equipment you will use

Hand Mixer

Beat dry pudding mix and milk in a large bowl at medium speed with an electric mixer 2 minutes; add vanilla, and beat 30 seconds.

Ingredients you will need

Pudding Mix

Vanilla

Milk

Equipment you will use

Hand Mixer

Bowl

Add cream cheese mixture, and beat 1 minute. Fold in whipped topping.

Ingredients you will need

Whipped Topping

Cream Cheese

Spoon one-third of pudding mixture into a 4-quart bowl; drizzle with about 2 1/2 tablespoons caramel syrup.

Ingredients you will need

Caramel Sauce

Equipment you will use

Bowl

Layer with one-third each of bananas and vanilla wafers. Repeat layers twice with pudding mixture, caramel syrup, bananas, and ending with vanilla wafers, flat sides down, placed in a single ring around edge of bowl. Cover and chill at least 6 hours.

Ingredients you will need

Vanilla Wafer Cookies