The Old Boy's Strawberry Pie

Name: The Old Boy's Strawberry Pie
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 8
Cuisine: Global
Ingredients: 6 Tbsps butter; 1 Tbsp cornstarch; 118 milliliters all-purpose flour; 1 pinch ground nutmeg; 946 milliliters fresh strawberries, hulled; 118 milliliters white sugar

The Old Boy's Strawberry Pie might be just the dessert you are searching for. This recipe serves 8. Watching your figure? This vegetarian recipe has 180 calories, 1g of protein, and 9g of fat per serving. It is perfect for Mother's Day. A mixture of butter, ground nutmeg, flour, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes about 1 hour and 15 minutes.

Instructions

Preheat oven to 400 degrees F (200 degrees C).

Equipment you will use

Oven

Place a drip pan on lowest shelf to catch pie juices.

Equipment you will use

Frying Pan

To Make Topping: In a medium bowl, mix until fluffy the 3/4 cup sugar, 3/4 cup flour, butter, and nutmeg.

Ingredients you will need

Butter

Nutmeg

All Purpose Flour

Sugar

Equipment you will use

Bowl

Place cleaned strawberries in a deep bowl. In a separate bowl, mix together the 1/2 cup sugar, 1/2 cup flour, and cornstarch. Gently coat berries with this mixture; be careful not to crush berries.

Ingredients you will need

Strawberries

Corn Starch

Berries

All Purpose Flour

Sugar

Equipment you will use

Bowl

Pour berries into prepared pie crust mounding them in the middle; mounding is necessary as the berries will sink as they bake. Cover berries with crumb topping and top crumbs with about 15 pea-sized blobs of butter. Wrap edges of pie crust with foil to prevent burning.

Ingredients you will need

Pie Crust

Berries

Butter

Wrap

Equipment you will use

Oven

Aluminum Foil

Bake pie in preheated oven for 20 minutes, then reduce heat to 375 degrees F (190 degrees C) and bake for an additional 40 minutes. When there are 10 minutes left of baking, sprinkle a little extra sugar over crumb topping and then finish baking.

Ingredients you will need

Sugar

Equipment you will use

Oven