The Best Baked Beans

Name: The Best Baked Beans
Prep time: 1 h 35 min
Cook time: 1 h 35 min
Total time: 1 h 35 min
Yield: 8
Cuisine: Global
Ingredients: 170 grams sliced bacon; 2 bay leaves; 1 teaspoon chili powder; 2 Tbsps dark brown sugar; 454 grams dried navy beans; 1 teaspoon dry mustard; 1 teaspoon garlic powder; 237 milliliters ketchup; 118 milliliters molasses; 1 teaspoon onion powder; 8 servings Salt and pepper, to taste; 1 salt pork

Need a gluten free and dairy free side dish? The Best Baked Beans could be an awesome recipe to try. This recipe covers 20% of your daily requirements of vitamins and minerals. One portion of this dish contains around 16g of protein, 9g of fat, and a total of 389 calories. This recipe serves 8. From preparation to the plate, this recipe takes approximately 1 hour and 35 minutes. A mixture of brown sugar, molasses, salt and pepper, and a handful of other ingredients are all it takes to make this recipe so flavorful.

Instructions

Pick through the beans and remove any pebbles.

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Beans

Place beans in a colander and rinse under cold water.

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Beans

Water

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Colander

Transfer the beans to a large pot or bowl, add water to cover by 2-inches and let soak overnight. The beans will rehydrate and swell to twice their size.

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Beans

Water

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Bowl

Pot

Drain and rinse the beans, then put in a saucepan. Cover the beans with fresh water and place over medium heat.

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Beans

Water

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Sauce Pan

Add the remaining ingredients, except for the bacon. Simmer, stirring occasionally, for about 25 minutes or until the beans are tender but not breaking apart.

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Bacon