Teriyaki Marinade

Name: Teriyaki Marinade
Prep time: 4 h 10 min
Cook time: 4 h 10 min
Total time: 4 h 10 min
Yield: 1
Cuisine: Japanese, Asian
Ingredients: 1 Tbsp fresh gingerroot; 2 cloves garlic; 59 milliliters mirin or dry sherry; 59 milliliters salad oil; 118 milliliters soy sauce; 59 milliliters sugar

The recipe Teriyaki Marinade could satisfy your Japanese craving in roughly 4 hours and 10 minutes. This recipe serves 1. One portion of this dish contains roughly 13g of protein, 0g of fat, and a total of 364 calories. Head to the store and pick up soy sauce, sugar, mirin, and a few other things to make it today. It works well as a marinade. It is a good option if you're following a gluten free and vegan diet.