Tequila Shrimp-epicurious

Tequila Shrimp-epicurious
Tequila Shrimp-epicurious might be a good recipe to expand your beverage recipe box. This recipe serves 4. One serving contains 373 calories, 36g of protein, and 15g of fat. This recipe covers 17% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and pescatarian diet. If you have scallion, shrimp in shell, butter, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Shrimp on the menu? Try pairing with Pinot Grigio, Riesling, and Sauvignon Blanc. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. You could try Skyfall Pinot Gris. Reviewers quite like it with a 4.8 out of 5 star rating and a price of about 13 dollars per bottle.
Skyfall Pinot Gris
Skyfall Pinot Gris
Pale straw in color with notes of mango, citrus blossom and banana in the nose. On the palate a medley of tropical fruit unfolds into tangerine, mango, grapefruit, and banana flavors. These tropical notes continue throughout the long and lingering finish.
DifficultyNormal
Ready In45 m.
Servings4
Health Score6
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