Tahini Lemon Rice And Beans

Name: Tahini Lemon Rice And Beans
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 1 Cans Black Beans, rinsed and drained; 118 milliliters Brown Rice; 2 Shredded Carrot to taste to 1 carrot); 1 Bunchs kale, de-veined and chopped; 1 Tb Lemon Juice; 1 Tb Olive Oil; 1 Tb Rice Vinegar; 3 Ozs Seitan, sliced in strips; 2 Tbs Soy Sauce; 2 Tbs Tahini; 1 Tb Water; 1 Tb Worcestershire Sauce

Tahini Lemon Rice And Beans might be just the main course you are searching for. This recipe covers 58% of your daily requirements of vitamins and minerals. Watching your figure? This dairy free recipe has 1073 calories, 50g of protein, and 35g of fat per serving. This recipe serves 1. If you have beans, brown rice, soy sauce, and a few other ingredients on hand, you can make it. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing