Tagliatelle With Braised Kale And Ricotta

Name: Tagliatelle With Braised Kale And Ricotta
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 2
Cuisine: Global
Ingredients: 1 unit Clove Garlic; 1 bunch kale; 2 Tbsps p Olive Oil; 2 servings lil lil Parmigiano-Reggiano; 158 milliliters Ricotta; 2 servings lil lil Salt and red pepper flakes; 227 grams dried tagliatelle

Tagliatelle With Braised Kale And Ricotta might be just the main course you are searching for. This recipe serves 2. One serving contains 854 calories, 39g of protein, and 38g of fat. If you have tagliatelle, ricotta, lil lil parmigiano-reggiano, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes roughly 5 minutes.