Taco Bake I

Name: Taco Bake I
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 8
Cuisine: Mexican
Ingredients: 680 grams lean ground beef; 473 milliliters shredded Monterey Jack cheese; 454 grams refried beans; 454 grams salsa; 35 grams package taco seasoning mix

Taco Bake I is a gluten free main course. This recipe makes 8 servings with 285 calories, 28g of protein, and 13g of fat each. This recipe covers 16% of your daily requirements of vitamins and minerals. This recipe is typical of Mexican cuisine. A mixture of ground beef, monterey jack cheese, salsa, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the salsa you could follow this main course with the Dessert Strawberry Salsa as a dessert. From preparation to the plate, this recipe takes approximately 40 minutes.

Instructions

Preheat oven to 325 degrees F (160 degrees C).

Equipment you will use

Oven

In a large, heavy skillet over medium-high heat, brown ground beef, and drain fat.

Ingredients you will need

Ground Beef

Equipment you will use

Frying Pan

Mix in dry taco seasoning.

Ingredients you will need

Taco Seasoning Mix

Spoon browned meat into a 9x13 inch glass baking dish. Spoon a layer of refried beans over meat, then salsa. Top with shredded cheese.

Ingredients you will need

Shredded Cheese

Refried Beans

Salsa

Meat

Equipment you will use

Glass Baking Pan

Bake about 20 to 25 minutes in the preheated oven.

Equipment you will use

Oven

Equipment

Oven

Frying Pan

Glass Baking Pan

Ingredients

Servings:

680grams

lean ground beef 473milliliters

shredded Monterey Jack cheese 454grams

refried beans 454grams

salsa 35grams

package taco seasoning mix

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are great choices for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Willamette Valley Vineyards Whole Cluster rosé of Pinot Noir with a 4.5 out of 5 star rating seems like a good match. It costs about 20 dollars per bottle.