Sweet White Corn Casserole
Sweet White Corn Casserole might be just the side dish you are searching for. One serving contains 223 calories, 4g of protein, and 12g of fat. This recipe serves 12. This recipe covers 5% of your daily requirements of vitamins and minerals. If you have bell pepper, corn, kernel corn, and a few other ingredients on hand, you can make it. It can be enjoyed any time, but it is especially good for Autumn. From preparation to the plate, this recipe takes around 1 hour and 15 minutes.
Instructions
Preheat oven to 350 degrees F (175 degrees C).
Combine whole kernel corn, cream-style corn, muffin mix, onion, butter, eggs, and red bell pepper in a 2-quart casserole dish; stir.
Bake in preheated oven until golden brown and the center is set, about 1 hour.