Sweet Stuffing
You can never have too many side dish recipes, so give Sweet Stuffing a try. One serving contains 205 calories, 3g of protein, and 11g of fat. This recipe serves 10. It is perfect for Thanksgiving. If you have brown sugar, rosemary, raisin bread, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Preheat oven to 325 degrees F (165 degrees C).
Cook onion in butter or margarine over low heat until soft.
Add cranberries, brown sugar, rosemary and sage, orange juice, salt and pepper to taste.
Mix gently but thoroughly.
If baking stuffing separately, spoon into buttered 3 or 4 quart casserole, drizzle with broth, dot with butter.
Bake for 30 minutes. Uncover and bake an additional 30 minutes.