Sweet Potato Mini-Latkes
Sweet Potato Mini-Latkes is a vegetarian side dish. This recipe serves 6. One portion of this dish contains roughly 4g of protein, 9g of fat, and a total of 176 calories. If you have egg, salt, green onions, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 35 minutes.
Instructions
Heat oven to 400F. Generously grease cookie sheet.
Mix all ingredients except sour cream and pecans.
Drop sweet potato mixture by teaspoonfuls onto cookie sheet; flatten slightly.
Bake 12 to 15 minutes, turning once, until golden brown. Top with sour cream.