Sweet Potato Fries

Name: Sweet Potato Fries
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: 177 milliliters club soda, cold; 237 milliliters cornstarch; 1 teaspoons garlic powder; 1 teaspoon kosher salt; 1 liters peanut oil, for frying; 1 teaspoons smoked paprika; 0 teaspoons sugar; 907 grams sweet potatoes, cut into 1/2 by 1/4-inch fries

Sweet Potato Fries is a side dish that serves 4. This recipe covers 17% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, dairy free, lacto ovo vegetarian, and vegan recipe has 892 calories, 4g of protein, and 65g of fat per serving. From preparation to the plate, this recipe takes approximately 30 minutes. A couple people really liked this American dish. A mixture of club soda, sweet potatoes, sugar, and a handful of other ingredients are all it takes to make this recipe so delicious.

Instructions

Watch how to make this recipe.

Heat the oil to 375 degrees F in a heavy-bottomed Dutch oven or deep fryer. Preheat the oven to 200 degrees F.

Ingredients you will need

Cooking Oil

Equipment you will use

Deep Fryer

Dutch Oven

Oven

Mix the salt, garlic powder, paprika and sugar in a bowl and set aside.

Ingredients you will need

Garlic Powder

Paprika

Sugar

Salt

Equipment you will use

Bowl

Whisk the cornstarch and club soda in a mixing bowl. In batches, dip the potatoes in the batter, allow any excess to drip off and hold on a wire rack. Repeat with rest of the potatoes.

Ingredients you will need

Corn Starch