Sweet Potato and Celery Root Fries

Sweet Potato and Celery Root Fries
The recipe Sweet Potato and Celery Root Fries could satisfy your American craving in about 1 hour and 30 minutes. This recipe serves 4. Watching your figure? This gluten free, primal, and whole 30 recipe has 223 calories, 4g of protein, and 11g of fat per serving. This recipe covers 17% of your daily requirements of vitamins and minerals. Head to the store and pick up spice powder, sweet potatoes, olive oil, and a few other things to make it today. It works well as a side dish.

Instructions

1
Watch how to make this recipe.
2
Preheat oven to 450 degrees F.
Equipment you will use
OvenOven
3
Cut potatoes and celery root into 1/2-inch thick matchsticks. In a small bowl, mix together cayenne, paprika, 5-spice powder, garlic powder, black pepper and salt.
Ingredients you will need
Garlic PowderGarlic Powder
Black PepperBlack Pepper
CeleriacCeleriac
PotatoPotato
Ground Cayenne PepperGround Cayenne Pepper
PaprikaPaprika
SaltSalt
Equipment you will use
BowlBowl
4
Spread matchsticks evenly on 2 sheet trays and toss with oil and spice mixture. Roast until golden brown, about 40 minutes, shaking pan occasionally.
Ingredients you will need
SpreadSpread
Cooking OilCooking Oil
Equipment you will use
Frying PanFrying Pan
5
Serve immediately.
DifficultyExpert
Ready In1 h, 30 m.
Servings4
Health Score48
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