Sweet Creme de Vie

Name: Sweet Creme de Vie
Prep time: 6 h 25 min
Cook time: 6 h 25 min
Total time: 6 h 25 min
Yield: 20
Cuisine: Global
Ingredients: 1 teaspoon anise seeds; 4 egg yolks; 340 grams evaporated milk; 750 milliliters 151 proof rum (such as Bacardi®); 397 grams sweetened condensed milk; 2 teaspoons vanilla extract; 237 milliliters water; 355 milliliters white sugar

Sweet Creme de Vie might be a good recipe to expand your hor d'oeuvre recipe box. Watching your figure? This gluten free and vegetarian recipe has 244 calories, 3g of protein, and 4g of fat per serving. This recipe serves 20. This recipe covers 3% of your daily requirements of vitamins and minerals. Head to the store and pick up anise seeds, condensed milk, evaporated milk, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 6 hours and 25 minutes.

Instructions

Bring water, sugar, and anise seeds to a boil in a saucepan; lower heat to medium-low. Simmer until thick and syrupy, about 10 more minutes.

Ingredients you will need

Anise

Sugar

Water

Equipment you will use

Sauce Pan

Remove from heat and pour through a strainer to separate the seeds out; set syrup aside to cool slightly.

Ingredients you will need

Seeds

Syrup

Equipment you will use

Sieve

Beat eggs yolks in a large bowl until light yellow; add rum, condensed milk, evaporated milk, and vanilla extract. Stir in syrup mixture until mixture is smooth.

Ingredients you will need

Sweetened Condensed Milk