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Susie's Stuffies

Susie's Stuffies
Susie's Stuffies might be just the main course you are searching for. This recipe serves 4. One portion of this dish contains about 17g of protein, 22g of fat, and a total of 469 calories. From preparation to the plate, this recipe takes about 1 hour and 40 minutes. It is a good option if you're following a gluten free diet. Head to the store and pick up tomato sauce, celery, salt and pepper, and a few other things to make it today.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C).
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OvenOven
2
In a saucepan bring 2 cups water to a boil.
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WaterWater
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Sauce PanSauce Pan
3
Add rice and stir. Reduce heat, cover and simmer for 20 minutes.
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RiceRice
4
Meanwhile, heat oil in a large skillet over medium heat.
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Cooking OilCooking Oil
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Frying PanFrying Pan
5
Saute onions, garlic, celery, salt, pepper, parsley, basil, oregano and tarragon until onions are tender. Stir in cooked rice and tomatoes.
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Cooked RiceCooked Rice
TarragonTarragon
TomatoTomato
OreganoOregano
ParsleyParsley
CeleryCelery
GarlicGarlic
OnionOnion
PepperPepper
BasilBasil
SaltSalt
6
Transfer to a medium bowl.
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BowlBowl
7
In a small bowl combine Provolone and parmesan cheeses. Stir 3/4 of cheese mixture into rice mixture.
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ProvoloneProvolone
ParmesanParmesan
CheeseCheese
RiceRice
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BowlBowl
8
Slice tops off of peppers and remove the seeds. Fill peppers with rice mixture and place in a shallow baking dish.
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PeppersPeppers
SeedsSeeds
RiceRice
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Baking PanBaking Pan
9
Pour tomato sauce over peppers and sprinkle remaining cheese on top.
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Tomato SauceTomato Sauce
PeppersPeppers
CheeseCheese
10
Cover with aluminum foil and bake for 45 minutes.
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Aluminum FoilAluminum Foil
OvenOven
11
Remove foil and bake until cheese is golden and bubbly.
Ingredients you will need
CheeseCheese
Equipment you will use
OvenOven
Aluminum FoilAluminum Foil
DifficultyExpert
Ready In1 h, 40 m.
Servings4
Health Score33
Gluten Free
DietsGluten Free
Dish TypesLunchMain CourseMain DishDinner
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