Super Stuffed Potatoes

Super Stuffed Potatoes
Need a gluten free side dish? Super Stuffed Potatoes could be an outstanding recipe to try. This recipe covers 14% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 15g of protein, 5g of fat, and a total of 275 calories. This recipe serves 4. If you have part-skim mozzarella cheese, ham, pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 30 minutes.

Instructions

1
Scrub and pierce potatoes; place on a microwave-safe plate. Microwave, uncovered, on high for 16-18 minutes or until tender, turning once.
Ingredients you will need
PotatoPotato
Equipment you will use
MicrowaveMicrowave
2
Let stand for 5 minutes.
3
Cut a thin slice off the top of each potato and discard. Scoop out pulp, leaving a thin shell.
Ingredients you will need
PotatoPotato
4
In a large bowl, mash the pulp with cottage cheese. Stir in the ham, mozzarella cheese and green pepper. Spoon into potato shells (shells will be full). Return to the microwave-safe plate. Microwave, uncovered, on high for 3-5 minutes or until heated through.
Ingredients you will need
MozzarellaMozzarella
Cottage CheeseCottage Cheese
Green PepperGreen Pepper
PotatoPotato
Pasta ShellsPasta Shells
HamHam
Equipment you will use
MicrowaveMicrowave
BowlBowl

Equipment

DifficultyNormal
Ready In30 m.
Servings4
Health Score28
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