Sunrise Punch

Name: Sunrise Punch
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 12
Cuisine: Global
Ingredients: 473 milliliters coconut milk; 946 milliliters light rum, optional; 1 orange sliced thin; 946 milliliters fresh orange juice; 1 pineapple, peeled cut into 1-inch cubes and frozen; 907 grams canned or fresh pineapple juice; 1 liter seltzer water; 1 pint strawberries, hulled and frozen

Sunrise Punch is a gluten free, primal, and vegan beverage. This recipe makes 12 servings with 390 calories, 2g of protein, and 9g of fat each. This recipe covers 13% of your daily requirements of vitamins and minerals. Head to the store and pick up seltzer water, orange juice, orange, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 10 minutes.

Instructions

To a large punch bowl, add orange juice, pineapple juice, coconut milk and seltzer.

Ingredients you will need

Pineapple Juice

Coconut Milk

Orange Juice

Sparkling Water

Punch

Equipment you will use

Bowl

Mix well.

Place frozen pineapple chunks and strawberries in the punch to keep it cold. Float the orange slices on top of the punch for garnish. If desired, add rum.

Ingredients you will need

Pineapple Chunks