Summer Squash Medley

Name: Summer Squash Medley
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 2
Cuisine: Global
Ingredients: 1 teaspoons Dijon mustard; 59 milliliters crumbled feta cheese; 2 teaspoons snipped fresh dill or 1/2 teaspoon dill weed; 1 small garlic clove, minced; 1 Tbsp lemon juice; 1 Tbsp olive oil; 0 teaspoons pepper; 0 teaspoons salt; 0 teaspoons sugar; 59 milliliters finely chopped sweet onion; 1 medium tomato, diced; 1 medium yellow summer squash, thinly sliced

Summer Squash Medley is a side dish that serves 2. This recipe covers 10% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 5g of protein, 11g of fat, and a total of 152 calories. This recipe from Taste of Home requires dijon mustard, onion, tomato, and summer squash. From preparation to the plate, this recipe takes roughly 20 minutes. It will be a hit at your The Fourth Of July event. It is a good option if you're following a gluten free and lacto ovo vegetarian diet.