Sugar Cookie Tarts

Sugar Cookie Tarts
For $1.34 per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 209 calories, 2g of protein, and 7g of fat each. Head to the store and pick up cornstarch, sugar, fruit, and a few other things to make it today. It can be enjoyed any time, but it is especially good for Christmas. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes roughly 20 minutes.

Instructions

1
For glaze, in a small saucepan, whisk the first five ingredients until smooth; stir in 3 tablespoons sugar. Bring to a boil over medium heat; cook and stir 2 minutes or until thickened. Cool slightly.
Ingredients you will need
GlazeGlaze
SugarSugar
Equipment you will use
Sauce PanSauce Pan
WhiskWhisk
2
In a small bowl, mix cream cheese and remaining sugar until smooth.
Ingredients you will need
Cream CheeseCream Cheese
SugarSugar
Equipment you will use
BowlBowl
3
Spread over cookies. Arrange fruit over top; brush or drizzle with glaze. Refrigerate 1-2 hours or until cold.
Ingredients you will need
CookiesCookies
GlazeGlaze
FruitFruit
DifficultyNormal
Ready In20 m.
Servings4
Health Score1
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