Strozzapretti With Pecorino, Prosciutto And Something Green

Name: Strozzapretti With Pecorino, Prosciutto And Something Green
Prep time: 8 min
Cook time: 8 min
Total time: 8 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps freshly ground black pepper; 237 milliliters chicken stock; 6 egg yolks; 454 grams Strozzapretti pasta; 3 heads Belgian endive, chopped cross-wise to within 1 inch of stem, or total 2 cups chopped green (herbs, cooked kale, chard, etc.); 237 milliliters freshly grated pecorino romano cheese, plus 1/2 cup chopped; 113 grams prosciutto, torn into bite-sized pieces; 1 Tbsp good quality, flaky salt

One portion of this dish contains about 32g of protein, 28g of fat, and a total of 756 calories. This recipe serves 4. This recipe covers 24% of your daily requirements of vitamins and minerals. A mixture of flaky salt, chicken stock, total 2 cups, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 8 minutes.