Strawberry Swirl Cheesecake Bars

Name: Strawberry Swirl Cheesecake Bars
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 24
Cuisine: Global
Ingredients: 59 milliliters butter or margarine, melted; 397 grams EAGLE BRAND® Sweetened Condensed Milk; 1 Tbsp cornstarch; 454 grams packages cream cheese, softened; 2 larges eggs; 414 milliliters finely crushed cinnamon graham crackers; 79 milliliters lemon juice; 283 grams package frozen strawberries in syrup, thawed; 1 teaspoon vanilla extract

Strawberry Swirl Cheesecake Bars is a vegetarian recipe with 24 servings. One portion of this dish contains approximately 3g of protein, 11g of fat, and a total of 204 calories. This recipe covers 3% of your daily requirements of vitamins and minerals. A mixture of butter, cinnamon graham crackers, strawberries in syrup, and a handful of other ingredients are all it takes to make this recipe so tasty. It can be enjoyed any time, but it is especially good for Mother's Day. From preparation to the plate, this recipe takes approximately 50 minutes.

Instructions

Heat oven to 350 degrees F. In blender container, blend strawberries until smooth. In saucepan, combine strawberry puree and cornstarch; cook and stir until thickened. Cool.

Ingredients you will need

Strawberry Puree