Strawberry Surprise Cupcakes

Name: Strawberry Surprise Cupcakes
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 24
Cuisine: American
Ingredients: 2 eggs; 454 grams cups sour cream; 24 servings Halved fresh strawberries; 1 package strawberry cake mix (regular size); 79 milliliters strawberry preserves; 454 grams can vanilla frosting

Strawberry Surprise Cupcakes might be just the American recipe you are searching for. This recipe serves 24. One portion of this dish contains around 2g of protein, 8g of fat, and a total of 180 calories. Head to the store and pick up eggs, vanilla frosting, strawberries, and a few other things to make it today. It can be enjoyed any time, but it is especially good for Mother's Day. From preparation to the plate, this recipe takes roughly 50 minutes.

Instructions

Preheat oven to 350°. Line 24 muffin cups with paper liners. In a large bowl, combine cake mix, sour cream and eggs. Beat on low speed 30 seconds. Beat on medium 2 minutes.

Ingredients you will need

Sour Cream

Cake Mix

Egg

Equipment you will use

Muffin Liners

Bowl

Oven

Fill prepared cups half full. Drop 1/2 teaspoon preserves into center of each cupcake; cover with remaining batter.

Ingredients you will need

Preserves

Cupcakes

Bake 22-27 minutes or until a toothpick inserted in the cake portion comes out clean. Cool in pans 10 minutes before removing to wire racks to cool completely.

Equipment you will use

Toothpicks