Strawberry Jam Crumb Cake

Strawberry Jam Crumb Cake
Need a vegetarian morn meal? Strawberry Jam Crumb Cake could be a spectacular recipe to try. One serving contains 179 calories, 2g of protein, and 6g of fat. This recipe serves 12. A mixture of flour, flour, powdered sugar, and a handful of other ingredients are all it takes to make this recipe so delicious. It is perfect for Mother's Day. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
To prepare crumb topping, lightly spoon 1/4 cup flour into a dry measuring cup; level with a knife.
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All Purpose FlourAll Purpose Flour
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Measuring CupMeasuring Cup
KnifeKnife
2
Combine flour, brown sugar, and cinnamon in a small bowl.
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Brown SugarBrown Sugar
CinnamonCinnamon
All Purpose FlourAll Purpose Flour
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BowlBowl
3
Cut in 2 tablespoons butter with a pastry blender or 2 knives until mixture resembles coarse meal; set aside.
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ButterButter
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BlenderBlender
4
Preheat oven to 35
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OvenOven
5
To prepare cake, lightly coat an 8-inch springform pan with cooking spray; set aside. Lightly spoon 1 1/4 cups flour into dry measuring cups; level with a knife.
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Cooking SprayCooking Spray
All Purpose FlourAll Purpose Flour
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Measuring CupMeasuring Cup
Springform PanSpringform Pan
KnifeKnife
6
Combine flour, baking powder, baking soda, and salt in a small bowl; set aside.
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Baking SodaBaking Soda
All Purpose FlourAll Purpose Flour
SaltSalt
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BowlBowl
7
Combine powdered sugar and 1/4 cup butter in a large bowl; beat with a mixer at medium speed until well blended (about 2 minutes).
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Powdered SugarPowdered Sugar
ButterButter
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BlenderBlender
BowlBowl
8
Add vanilla and egg; beat 2 minutes.
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VanillaVanilla
EggEgg
9
Combine milk and juice; add to sugar mixture, and beat 2 minutes.
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JuiceJuice
SugarSugar
MilkMilk
10
Add half of flour mixture to sugar mixture; stir until smooth.
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All Purpose FlourAll Purpose Flour
SugarSugar
11
Add remaining flour mixture, and stir just until combined.
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All Purpose FlourAll Purpose Flour
12
Spoon half of batter into prepared pan, spreading evenly. Top with strawberry spread. Spoon remaining batter over strawberry layer, spreading evenly.
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StrawberriesStrawberries
SpreadSpread
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Frying PanFrying Pan
13
Sprinkle reserved crumb topping evenly over batter.
14
Bake at 350 for 45 minutes or until a wooden pick inserted in center comes out clean. Cool 10 minutes in pan on a wire rack; remove from pan. Cool completely on wire rack.
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Wire RackWire Rack
OvenOven
Frying PanFrying Pan
DifficultyExpert
Ready In45 m.
Servings12
Health Score1
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