Stovetop Orzo Medley

Stovetop Orzo Medley
You can never have too many side dish recipes, so give Stovetop Orzo Medley a try. This recipe serves 8. One serving contains 169 calories, 5g of protein, and 8g of fat. Head to the store and pick up butter, orzo pasta, coarsely ground pepper, and a few other things to make it today. From preparation to the plate, this recipe takes around 30 minutes.

Instructions

1
Cook orzo according to package directions. Meanwhile, in a large skillet, saute shallots in oil for 2 minutes.
Ingredients you will need
ShallotShallot
OrzoOrzo
Cooking OilCooking Oil
Equipment you will use
Frying PanFrying Pan
2
Add peas and mushrooms; cook 3 minutes longer.
Ingredients you will need
MushroomsMushrooms
PeasPeas
3
Add pine nuts; cook and stir until vegetables are tender.
Ingredients you will need
VegetableVegetable
Pine NutsPine Nuts
4
Drain orzo; stir in the shallot mixture, butter, salt and pepper until blended.
Ingredients you will need
Salt And PepperSalt And Pepper
ShallotShallot
ButterButter
OrzoOrzo
5
Sprinkle with red pepper.
Ingredients you will need
Red PepperRed Pepper

Equipment

DifficultyMedium
Ready In30 m.
Servings8
Health Score6
Dish TypesSide Dish
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