Stovetop Orzo Medley
You can never have too many side dish recipes, so give Stovetop Orzo Medley a try. This recipe serves 8. One serving contains 169 calories, 5g of protein, and 8g of fat. Head to the store and pick up butter, orzo pasta, coarsely ground pepper, and a few other things to make it today. From preparation to the plate, this recipe takes around 30 minutes.
Instructions
Cook orzo according to package directions. Meanwhile, in a large skillet, saute shallots in oil for 2 minutes.
Add peas and mushrooms; cook 3 minutes longer.
Add pine nuts; cook and stir until vegetables are tender.
Drain orzo; stir in the shallot mixture, butter, salt and pepper until blended.
Sprinkle with red pepper.