Stir-fried Shiitake And Broccoli Slaw

Name: Stir-fried Shiitake And Broccoli Slaw
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 1 fillet anchovy fillets, packed in olive oil; 1 Tbsp apple cider vinegar; 1 package broccoli slaw; 2 Tbsps Kerry Gold unsalted butter; 1 Tbsp fish sauce; 2 garlic cloves, minced; 1 large shallot, minced; 340 grams shiitake mushrooms, quartered and stemmed

You can never have too many side dish recipes, so give Stir-fried Shiitake And Broccoli Slaw a try. This recipe serves 1. One serving contains 358 calories, 11g of protein, and 25g of fat. It is a good option if you're following a gluten free, primal, and pescatarian diet. It will be a hit at your The Fourth Of July event. If you have shallot, kerry gold butter, fish sauce, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.