Sticky Toffee Phyllo Cups from H-E-B’s Cooking Connection
You can never have too many side dish recipes, so give Sticky Toffee Phyllo Cups from H-E-B’s Cooking Connection a try. This recipe serves 10. This recipe covers 4% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 1g of protein, 5g of fat, and a total of 238 calories. Head to the store and pick up phyllo shells, caramel sauce, pears, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Preheat oven to 350 degrees F.Melt the butter in a skillet set over medium heat.
Saute pears in the butter until soft.
Place shells on baking sheet and bake for 3 minutes.When just out of the oven, put a cube of cheese in bottom of the cup.
Place a tablespoon of pears on the cheese and bake for 2 to 3 minutes just to warm the cheese.
Drizzle with the caramel sauce and serve. Ice cream on the side is optional, but recommended!