Steak-and-Vegetable Kebabs

Steak-and-Vegetable Kebabs
Need a gluten free, dairy free, and דל פחמימות, main course? Steak-and-Vegetable Kebabs could be an outstanding recipe to try. One serving contains 692 calories, 39g of protein, and 52g of fat. This recipe serves 4. Head to the store and pick up bell pepper, ginger, onion, and a few other things to make it today. To use up the orange rind you could follow this main course with the Blueberry-Orange Parfaits as a dessert. From preparation to the plate, this recipe takes roughly 32 minutes.

Instructions

1
Whisk together first 7 ingredients, and, if desired, crushed red pepper.
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Red Pepper FlakesRed Pepper Flakes
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WhiskWhisk
2
Remove and reserve 3/4 cup marinade.
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MarinadeMarinade
3
Pour remaining marinade into a shallow dish or large zip-top plastic freezer bag; add steak. Cover or seal, and chill 2 hours.
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MarinadeMarinade
SteakSteak
4
Add onion and next 2 ingredients; toss to coat, cover or seal, and chill 20 minutes.
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OnionOnion
5
Remove steak and vegetables from marinade, discarding marinade. Thread steak and vegetables, separately, onto 6 to 8 (12-inch) metal skewers.
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VegetableVegetable
MarinadeMarinade
SteakSteak
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Metal SkewersMetal Skewers
6
Grill, covered with grill lid, over medium-high heat (350 to 40
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GrillGrill
7
10 to 12 minutes or until done.
8
Serve over mixed salad greens with reserved 3/4 cup marinade.
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Mixed GreensMixed Greens
MarinadeMarinade

Recommended wine: Merlot, Cabernet Sauvignon, Pinot Noir

Merlot, Cabernet Sauvignon, and Pinot Noir are great choices for Steak. After all, beef and red wine are a classic combination. Generally, leaner steaks go well with light or medium-bodied reds, such as pinot noir or merlot, while fattier steaks can handle a bold red, such as cabernet sauvingnon. One wine you could try is Rabble Merlot. It has 4.1 out of 5 stars and a bottle costs about 20 dollars.
Rabble Merlot
Rabble Merlot
Sporting black cherry, dark berry, malt chocolate with nuanced French Oak notes of vanilla and mocha. Elegant and refined on the palate with plenty of dark fruit leading into a silky, soft finish.
DifficultyMedium
Ready In32 m.
Servings4
Health Score35
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