Spinach Salad with Honey-Brown Butter Dressing

Spinach Salad with Honey-Brown Butter Dressing
Spinach Salad with Honey-Brown Butter Dressing might be just the side dish you are searching for. This recipe serves 4. One portion of this dish contains approximately 2g of protein, 12g of fat, and If you have shallot, salt and pepper, wine vinegar, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, primal, and vegetarian diet. From preparation to the plate, this recipe takes about 10 minutes.

Instructions

1
Melt the butter in a small skillet over medium heat.
Ingredients you will need
ButterButter
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Frying PanFrying Pan
2
Add the shallot and cook until the shallot is tender and the butter turns a light brown color, 2 to 3 minutes.
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ShallotShallot
ButterButter
3
Remove from the heat and stir in the vinegar, honey, and salt and pepper.
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Salt And PepperSalt And Pepper
VinegarVinegar
HoneyHoney
4
Pour over the spinach in a bowl and toss.
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SpinachSpinach
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BowlBowl
DifficultyEasy
Ready In10 m.
Servings4
Health Score8
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