Spinach Quiche

Name: Spinach Quiche
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Mediterranean, French, European
Ingredients: 85 grams package cream cheese, room temperature; 3 eggs; 283 grams package frozen chopped spinach, thawed and drained; 118 milliliters grated gruyere; 79 milliliters milk or half and half; 59 milliliters grated Parmesan; 0 teaspoons pepper; 0 teaspoons salt; 118 milliliters finely diced shallots

Spinach Quiche might be just the Mediterranean recipe you are searching for. This recipe serves 4. One portion of this dish contains roughly 16g of protein, 20g of fat, and a total of 261 calories. This recipe covers 22% of your daily requirements of vitamins and minerals. It works well as a reasonably priced main course. Head to the store and pick up cream cheese, parmesan, gruyere, and a few other things to make it today. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert. It is a good option if you're following a gluten free, primal, and דל פחמימות, diet. From preparation to the plate, this recipe takes around 45 minutes.

Ingredients

Servings:

85grams

package cream cheese, room temperature 3

eggs 283grams

package frozen chopped spinach, thawed and drained 118milliliters

grated gruyere 79milliliters

milk or half and half 59milliliters

grated Parmesan 0teaspoons

pepper 0teaspoons

salt 118milliliters

finely diced shallots

Recommended wine: Bordeaux, Champagne, White Burgundy

French on the menu? Try pairing with Bordeaux, Champagne, and White Burgundy. French wine is just as diverse as French food, but you rarely go wrong with champagne. If your meal calls for a white wine, you might also try a white burgundy. For a red, try a red bordeaux blend. The Chateau Feret Lambert Bordeaux Superieur with a 4.3 out of 5 star rating seems like a good match. It costs about 15 dollars per bottle.